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BRAISED WILD BOAR AND MIDNIGHT STAR: FRESHNESS, STRUCTURE, AND ELEGANCE FOR A STELLAR PAIRING

There are dishes that perfectly embody the flavors and aromas of an ancient cuisine rich in history.


Braised wild boar is one of them: a symbol of the rustic charm and bold taste of Italian tradition, it’s a dish that wins over the palate with its richness and complexity.

But which wine can best accompany it? Try our Midnight Star.
This red wine takes us back to the distant 2018 vintage—a special year that now reveals itself in a wine of extraordinary elegance and character. Midnight Star is part of our “Carati Unici” selection: a true expression of our passion and love for wine. Its deep ruby color evokes intense emotions, just like our daily commitment and passion.

Food and Beverages On Lunch Table Outside In Orvieto, Italy

Braised wild boar is a rich dish, with a succulent texture and bold, pronounced flavors. To balance its fattiness and richness, you need a wine with good acidity and freshness—something that can cleanse the palate and invite the next bite.
Midnight Star is just that: a red wine distinguished by its perfect balance of structure and liveliness, making it the ideal companion for such a strong and structured dish.

Midnight Star is born from a fermentation process in stainless steel, followed by long aging in small oak barrels. This gives it depth and complexity.
After resting in steel, the wine is bottled without any fining or filtration, thus preserving its full purity and authenticity.

Perfect with all kinds of meat, and ideal with braised wild boar: Midnight Star is a wine that surprises at every sip. Its freshness, combined with a rich and enveloping structure, makes it perfect for relaxed and enjoyable moments—where the pleasure of food turns into a moment of pure conviviality.

This post is also available in: Italian

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